手繪番茄蛋食譜信息圖
A cute open-notebook Chinese recipe infographic showing ingredients and five illustrated steps for making tomato scrambled eggs.
Prompt
目標：建立一個可愛的手繪中式食譜資訊圖表在打開的筆記本中，教授如何製作 {argument name="dish name" default="西红柿鸡蛋"}。
畫布：寬 16:9 的水平構圖，類似奶油色方格紙筆記本的跨頁，圓角頁面，細微的米色網格線，柔和的鉛筆輪廓和溫暖的水彩紋理。
佈局：左上角書寫大型手寫中文標題「如何制作西红柿鸡蛋」，下方有淡黃色螢光筆筆觸。上方中間橫跨恰好 6 張用膠帶固定的配料便利貼，從左到右：1) 紅色便利貼標註「西紅柿」，帶番茄圖畫，2) 黃色便利貼標註「雞蛋」，帶兩個雞蛋和一個紙夾，3) 綠色便利貼標註「蔥」，帶青蔥，4) 藍色便利貼標註「油」，帶一個小油瓶，5) 紫色便利貼標註「鹽」，帶一個鹽瓶，6) 粉色便利貼標註「糖」，帶一個糖罐。右上角顯示完成的番茄炒蛋在白色盤子上，放在木托盤上，旁邊有小碗切碎的青蔥，湯匙，閃光，紅心，和手寫文字「酸甜可口！」。
食譜步驟：沿下半部放置恰好 5 張撕紙食譜卡片，以藍色箭頭線連接。卡片 1 有紅色邊框和標籤「1. 切」，顯示砧板上的番茄片、菜刀和一碗切碎的青蔥。卡片 2 有黃色邊框和標籤「2. 炒雞蛋」，顯示黑色煎鍋中的炒蛋在小橙色火焰上。卡片 3 有綠色邊框和標籤「3. 炒西紅柿」，顯示煎鍋中烹飪的番茄片。卡片 4 有藍色邊框和標籤「4. 混合」，顯示煎鍋中混合的番茄和雞蛋。卡片 5 有粉色邊框和標籤「5. 調味」，顯示煎鍋中完成的混合物，上方有兩個小湯匙，以及帶綠色勾選標記的圓形標籤寫著「完成!」。
裝飾細節：在左側第一步卡片附近添加一個微笑的卡通女孩探頭，拿著指示棒。左側邊緣有盆栽植物，散佈的切碎青蔥，微小的心形，閃光，右下角有一個木湯匙，左下角有一個帶湯匙的小碗。底部中央書寫手寫標語「美味家常菜，簡單又健康！」，帶紅心和葉狀裝飾。
視覺風格：柔和的粉彩水彩，彩色鉛筆素描線條，卡哇伊烹飪插圖，剪貼簿拼貼美學，便利貼上有遮蔽膠帶，輕陰影，舒適自製感，整潔清晰的中文手寫。
限制：使用恰好 6 張配料便利貼和恰好 5 張步驟卡片；保持所有中文文字清晰可讀且在描述的位置；不要照片級真實感，不要額外食譜步驟，不要浮水印，不要標誌。
機器翻譯 — 實際產出作品的是原文 prompt。
原文 Prompt
Goal: Create a cute hand-drawn Chinese recipe infographic in an open notebook, teaching how to make {argument name="dish name" default="西红柿鸡蛋"}.
Canvas: Wide 16:9 horizontal composition, like a two-page spread of a cream-colored grid-paper notebook with rounded page corners, faint beige graph lines, soft pencil outlines, and a warm watercolor texture.
Layout: At the top left, write the large handwritten Chinese title “如何制作西红柿鸡蛋” with a pale yellow highlighter stroke underneath. Across the upper middle are exactly 6 taped ingredient sticky notes, left to right: 1) red note labeled “西红柿” with a tomato drawing, 2) yellow note labeled “鸡蛋” with two eggs and a paperclip, 3) green note labeled “葱” with green onions, 4) blue note labeled “油” with a small oil bottle, 5) purple note labeled “盐” with a salt shaker, 6) pink note labeled “糖” with a sugar jar. In the upper right, show the finished tomato-and-egg dish on a white plate on a wooden tray, with a small bowl of chopped scallions, a spoon, sparkles, a red heart, and handwritten text “酸甜可口！”.
Recipe steps: Along the lower half, place exactly 5 torn-paper recipe cards connected by blue arrow lines. Card 1 has a red border and label “1. 切”, showing sliced tomatoes on a cutting board, a cleaver, and a small bowl of chopped scallions. Card 2 has a yellow border and label “2. 炒鸡蛋”, showing scrambled eggs in a black frying pan over small orange flames. Card 3 has a green border and label “3. 炒西红柿”, showing tomato slices cooking in a frying pan. Card 4 has a blue border and label “4. 混合”, showing tomatoes and eggs mixed together in the pan. Card 5 has a pink border and label “5. 调味”, showing the finished mixture in the pan, two small spoons above it, and a rounded label with a green check mark reading “完成!”.
Decorative details: Add a small smiling cartoon girl peeking from the left side near the first step card, holding a pointer. Add potted plants on the far left margin, scattered chopped scallions, tiny hearts, sparkles, a wooden spoon on the lower right, and a small bowl with spoon on the lower left. At the bottom center, write the handwritten slogan “美味家常菜，简单又健康！” with red hearts and leafy flourishes.
Visual style: Soft pastel watercolor, colored pencil sketch lines, kawaii cooking illustration, scrapbook collage aesthetic, masking tape on the notes, light shadows, cozy homemade feel, neat legible Chinese handwriting.
Constraints: Use exactly 6 ingredient notes and exactly 5 step cards; keep all Chinese text legible and in the positions described; no photorealism, no extra recipe steps, no watermark, no logo.