Tomato Potato Beef Recipe Infographic

{"type":"square bilingual recipe infographic poster","subject":"a plated dish of {argument name=\"dish name\" default=\"Tomato Potato Stir-Fried Beef Brisket\"}, glossy red tomato sauce, chunky beef brisket cubes, golden potato wedges, tomato pieces, chopped green onion garnish, served in a shallow speckled ceramic bowl","style":"appetizing GPT-image-2 food photography combined with clean editorial recipe-card design, warm beige paper collage background, torn kraft-paper tape labels, subtle shadows, vintage magazine texture, orange accent icons, hand-drawn arrows and doodle cooking icons","layout":{"canvas":"1:1 square, centered large food photo occupying the middle, information panels arranged around it","top_stats":{"count":4,"items":[{"label":"Prep Time","value":"15 min","icon":"clock"},{"label":"Cook Time","value":"60 min","icon":"pot"},{"label":"Spiciness","value":"three filled red chili peppers and two pale outline chili peppers","icon":"chili"},{"label":"Servings","value":"3-4 servings","icon":"people"}]},"left_ingredients_panel":{"title":"INGREDIENTS","position":"left vertical rounded white card","count":10,"items":["Beef Brisket — 500g","Tomato — 2 pieces approx 300g","Potato — 2 pieces approx 300g","Onion — 1/2 piece approx 80g","Garlic — 4 cloves approx 20g","Ginger — 1 small piece approx 10g","Light Soy Sauce — 2 tablespoons 30ml","Cooking Wine — 1 tablespoon 15ml","Salt — to taste","Black Pepper — to taste","Cooking Oil — to taste"]},"center_title_area":{"main_title":"{argument name=\"main title\" default=\"Tomato Potato Stir-Fried Beef Brisket\"}","english_title":"{argument name=\"English title\" default=\"Tomato Potato Stir-Fried Beef Brisket\"}","handwritten_note":"Tomato Potato","stamp":"Kitchen Classic","small_caption":"Beef brisket is tender and flavorful, tomatoes are sweet and appetizing! ♡"},"right_steps_panel":{"title":"STEPS","position":"right vertical stack of rounded cards","count":5,"items":[{"number":1,"label":"PREP INGREDIENTS","description":"Cut beef brisket, tomatoes, potatoes, onion, garlic, and ginger; simple line drawing of knife and bowl."},{"number":2,"label":"STIR-FRY BEEF","description":"Brown beef brisket in a hot pan until fragrant; pan doodle with steam."},{"number":3,"label":"ADD TOMATO","description":"Add tomato and seasonings, stir until sauce begins to form; tomato icon and pan."},{"number":4,"label":"SIMMER BEEF","description":"Add water, cover, and simmer until beef becomes tender; pot icon."},{"number":5,"label":"ADD POTATO","description":"Add potatoes and cook until soft, reducing sauce to glossy thickness; potato and pot icon."}]},"bottom_info_cards":{"count":4,"items":[{"label":"CALORIES","value":"520 kcal per serving","icon":"flame"},{"label":"TIPS","value":"Use ripe tomatoes, simmer slowly for tenderness, add potatoes later to avoid overcooking.","icon":"lightbulb"},{"label":"PORTION SIZE","value":"3-4 servings","icon":"serving bowl"},{"label":"SPICE LEVEL","value":"three red chili icons, Medium Spicy","icon":"chili peppers"}]},"decorative_elements":"torn paper edges at corners, bits of newspaper texture, beige tape strips, handwritten orange arrows, small food doodles, soft drop shadows"},"typography":"large dark-brown bold Chinese serif headline, clean sans-serif English captions, orange numerals and highlights, legible bilingual labels","color_palette":"cream, kraft brown, dark espresso text, tomato red, chili orange, muted olive and navy scraps","image_quality":"high-resolution, crisp readable text, realistic food texture, juicy sauce highlights, shallow depth of field on central dish","customization_notes":"Keep all visible bilingual labels clean and aligned; preserve the exact counts of 4 top stat cards, 10 ingredient rows, 5 step cards, and 4 bottom info cards."}

Machine-translated — the original is what produced this result.

✨ Generate Save Copy prompt Share Original post Open in Hitboard